Miami mango atchar product photo

Miami Mango Atchar

$10.16 CAD
$10.16 CAD
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Miami mango atchar product photo
  • Miami mango atchar product photo
Miami Mango Atchar

Miami Mango Atchar

Miami Mango Atchar is a tangy, spicy South African pickle made from shredded green mango, chilli and oil. A beloved condiment, a spoonful adds bright, fiery flavour to curries, bunny chow, bread and braai meals.

  • Tangy, spicy shredded mango pickle
  • A classic South African condiment
  • Great with curries, bread and braai, shipped across Canada
$10.16 CAD
$10.16 CAD
Shipping calculated at checkout.

Miami Mango Atchar, a fiery South African favourite

Tangy, spicy shredded green mango

Miami Mango Atchar is a much loved South African condiment of shredded green mango pickled with chilli, oil and spices. Atchar has roots in South Africa's Indian community and has become a national favourite for the bright, tangy, fiery punch it adds to a plate.

A real chilli kick

Spoon it alongside a curry, pile it onto bunny chow, spread it on bread and butter, or serve it with braai meat and pap, the South African maize porridge. A little goes a long way thanks to the chilli.

A staple condiment in South African homes

Miami is a familiar South African name for atchar and relishes. We ship the range across Canada so an essential flavour is always on hand.

Frequently asked questions

What is atchar?

Atchar is a tangy, spicy South African pickle, usually made from shredded green mango with chilli, oil and spices. It is served as a condiment to add heat and tang.

What do I serve it with?

Curries, bunny chow, bread and butter, and braai meals with pap. A small spoonful adds plenty of flavour.

How spicy is it?

It has a real chilli kick alongside the tang of the mango. Use as much or as little as suits your taste.