Fynbos birds eye chilli sauce product photo

Fynbos Birds Eye Chilli

$8.14 CAD
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Fynbos birds eye chilli sauce product photo
  • Fynbos birds eye chilli sauce product photo
Fynbos Birds Eye Chilli

Fynbos Birds Eye Chilli

Fynbos Birds Eye Chilli is a hot, tangy sauce made with the African Bird's Eye chilli, also known as peri-peri, grown on a Cape family farm. A versatile hot sauce that lifts chicken, braai meat, eggs and more.

  • A hot, tangy Bird's Eye chilli sauce
  • Made with real chilli, no extracts
  • Crafted on a Cape family farm, shipped across Canada
$8.14 CAD
Shipping calculated at checkout.

Fynbos Birds Eye Chilli, hot and tangy

A hot, tangy Bird's Eye chilli sauce

Fynbos Birds Eye Chilli is built around the African Bird's Eye chilli, the small but fiery pepper South Africans know as peri-peri. The result is a hot, tangy sauce with a clean chilli flavour, made with real chilli rather than extract.

Made with real chilli

Splash it onto grilled and braai chicken, over meat and eggs, into marinades, or onto pizza and chips. Add it a little at a time to reach your preferred level of heat.

From a Cape family farm

Fynbos Fine Foods is a family farm outside Cape Town that grows its own chillies and bottles in its own kitchens, with no preservatives or colourants added.

Frequently asked questions

How hot is it?

The African Bird's Eye chilli, or peri-peri, is genuinely hot with a tangy edge. Start with a little and add more to taste.
What is a Bird's Eye chilli?

It is a small but fiery chilli, known in South Africa as peri-peri, prized for its clean, sharp heat and flavour.
Is it made with real chilli?

Yes. Fynbos uses pure chilli grown on their own farm, with no heat extracts.